Savoursmiths Desert Salt & Vinegar Potato Crisps combine white crystals of the purest sun-dried salt from the Kalahari Desert with the intense and tangy pop of vinegar. Lovely nostalgia meets no-limits luxury. Savoursmiths make audaciously luxurious crisps, which are cooked up in small batches using homegrown produce from a family-run farm in Cambridgeshire. Mike Russell Smith was raised on that very farm. After a stint in the world of Wealth Management, he returned to it with his wife Colette – a foodie, a model and a qualified Pilates instructor. Together, this dynamic duo co-founded Savoursmiths and are taking the humble potato crisp to a whole new level of decadence, creating exotic flavours with the finest ingredients from all four corners of the globe.
£3.75 per 100.00g
