Edible caramel jewels from the Phillip Ashley Jewel Caramels Collection.
Six dark-chocolate gemstones filled with handcrafted caramels infused with fresh fruit, herbs and spices, finished with gourmet sea salts from around the world.
Flavors include White Diamond (Vanilla Bean Caramel Fleur de Sel), Yellow Diamond (Pineapple Caramel Hawaiian Red Salt), Blue Sapphire (Pear Caramel Hawaiian Black Lava Salt), Pink Sapphire (Passion Fruit Caramel Australian Pink Flake), Emerald (Green Apple Caramel Peruvian Pink Salt), and Amethyst (French Lavender Caramel Brittany Gray Salt).
Made in the USA.
Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations.
Contains dairy and nuts.