François Simon is a French writer and food critic who has spent many years writing for Le Figaro. Simon has contributed to GQ, Casa Bruto and Le Monde and writes novels. He previously collaborated with Alain Ducasse on the title of Assouline 2001, The Provence of Alain Ducasse. Composed 312 pages in English.
Season: Spring - Summer
Made in: Italia
Accessory length: 33 cm
Accessory height: 25 cm
Accessory weight: 4 cm
