展开Please note all sales are final.: This is Jordan Rondel AKA The Caker's second book, and perhaps the most unique of the five in her repertoire due to its focus on using alternative ingredients to make your baking more wholesome. On the pages of this glossy hard cover book, you'll find 72 seasonal recipes, most with a focus on being more nutritious than your average cake, cookie and dessert recipes. It contains plenty of vegan, gluten, dairy and refined sugar free sweet treats, which are all meant for home bakers to have success with. Jordan Rondel created The Caker in New Zealand in 2010 as a made-to-order cake business. She has since grown The Caker into an international cake brand, with 5 recipe books, a line of luxury cake kits and a cult following for her unique recipes and signature baking style. * Suitable for health concisous bakers who enjoy working with alternatives to white sugar and flour * 72 recipes divided into cakes, cookies and desserts * Includes plenty of vegan / gluten-free / raw / refined sugar free recipe #### *Dimensions* * 10" x 7.5" x 0.5"