93 points, “Blending 53% Pinot Noir, 44% Chardonnay and 3% Pinot Gris into a cohesive whole, this sparkler is aged nearly four years. Effusively fruity and balanced in acidity, it offers rich, rounded notes of pear, green apple and melon that contrast against a bite of cookie.” – Wine Enthusiast Founded by the family behind Champagne Taittinger, Domaine Carneros produces méthode traditionelle sparkling wines using French savoir faire and American terroir. Imagine Champagne kissed by Californian sunshine. We're proud to welcome these consistently excellent and vegan-friendly sparkling wines into the fold. Domaine Carneros Brut 2017 is rich with notes of grilled peach, poached pear, green apple, honeydew melon, quince, raspberry sorbet, praline, toasted almond, gingerbread, cream and lemon meringue pie. Toasty and lingering, this is an exceptional wine. Although perfect for garden parties and celebrations, its vinous depth makes it a wonderful partner to rich food.

£4.13 per 100.00ml